Staying true to the family's treasured recipes, using the freshest ingredients, and steadfastly honoring tradition, our Virginia establishments continue to flourish. From the vibrant Los Primos in Chesapeake, to the esteemed Plaza Degollado in Virginia Beach,  and the newest addition, Tres Compadres Mexican in Hampton Virginia, our narrative of success unfolds throughout the state. Explore more by clicking here.

Menu Chow

  • Fried Mojarra

    Whole fried tilapia served with lettuce, pico de gallo, avocado, onions, tomatoes, cucumber and radish. 

    PDF Menu

  • Chilaquiles Mexicanos

    Fried corn tortillas with ranchero sauce, topped with chicken or beef tips and cheese. Served with rice or beans and guacamole salad.

    Menu PDF
  • Seafood soup with rice and sauce on a checkered tray. Red bowl, orange rice, and a lime wedge.

    Seafood Soup


    Menu PDF
  • Margarita in a salt-rimmed glass with lime, bottle of Jose Cuervo tequila, and ice cubes.

    House Lime Margarita

    Lime Margarita

  • Bottle of Monte Alban mezcal with two cocktails, lime slices, and ice cubes on a white background.

    Mezcalitas

    Mezcalitas

  • Flan Creamy Vanilla Custard

    Flan

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    Nieve Frita

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    Yummy! Churros

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Eating Light? Not much time? No problemo! 

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Quesadilla, rice, and toppings on red plate.
Lunch Fajita Quesadilla
Taco salad in a crispy shell, topped with shredded cheese and a slice of tomato on a red plate.
Fajita Taco Salad
Tacos with meat, served with salsa, radishes, and sauce on a teal plate.
Tacos Carne Asada (Steak)

To go?? Call us ahead and We will have it ready for you! 
Call us (757) 755-3284

Chicken fajitas with green peppers and onions in a foil container.

Chicken Fajitas (togo)

Beef and green peppers stir-fry in a silver foil container.

Fajitas Steak (togo)

Burrito covered in cheese sauce and red sauce in a foil container.

Burrito California (togo)

Chicken and rice bowl with vegetables and sauce in a foil container.

Arroz con Pollo (togo)

DOORDASH Grubhub UBER EATS

Really Hungry? Craving Mexican, We got you covered! 

Green enchilada with cheese and rice on a yellow plate.

Spinach and Chicken Enchiladas

Nachos with cheese, avocado, and peppers on an orange plate on a wooden table.

Hot and Spicy Nachos

Enchiladas with corn topping, rice, lettuce, tomato, and sour cream on a yellow plate.

Burrito Bandera

Plate of food with fried onions, yellow squash, and sauce on a blue square plate.

Steak and Shrimp

 Tres Compadres, Tradition, like homemade!! Register to keep in touch!

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